What's in your ideal liquor cabinet? My actual cabinet contains way too much stuff. My ideal streamlined cabinet would only contain:
- Cognac VSOP (Courvoisier or similar)
- Cachacas (for mojitos)
- Laphroaig scotch
- A decent Vodka (just one, unflavored. DH favors Ketel One, and I would never be able to tell the difference, so fine with me)
- Myers Dark rum (for Dark & Stormys)
- A decent bourbon (we currently have a local called Nor'easter and another called Berkshire Bourbon)
- A decent rye
- Campari
And a couple of different types of bitters. I love bitters!