Met a friend for dinner at a favorite Middle Eastern place. Hadn’t been there in a while. I had beef shwarma with their delicious yellow rice. Yum.
Met a friend for dinner at a favorite Middle Eastern place. Hadn’t been there in a while. I had beef shwarma with their delicious yellow rice. Yum.
I had peas, yesterday, and Beans, the day before. Today, it was tatoes. I may have burritos, fer supper tanite. The catts and doggs had hot doggs, and the doggs got hard-boiled aiggs along with their dry food. Yup.
My current favorite restaurant in St. Louis is Middle Eastern. They are busy all the time. Last time I went there, I had their curry dish which isn’t exactly Middle Eastern, but I have not tried their version. It was scrumptious.Originally Posted by Tradd
Okay----I also picked up two jars o' dill spears at Aldis. I'm going on a binge, to clean my system. Hope that helps you some.
Tonight is seared tuna. SO mistakenly bought some in the freezer section next to the poke we love. It’s precooked and actually quite good. Just thaw it, let it warm to room temp and serve with some rice and sliced avocado with a bit of wasabi/soy sauce.
We bought 3 live lobsters at Market Basket Thursday for $8.99/lb, and they weighed just a hair under 5 lbs together. We had boiled lobster Thurs night, then last night we had the biggest, best lobster rolls that would probably have cost $50 each in a restaurant. We froze two of the bodies to go in a future tomato sauce or something. So while the up-front cost seemed high at $45.00, we fed the two of us twice, making the cost about $11 per person per meal, which is pretty cheap for wonderful lobster.
That sounds good, JP.
I haven't been cooking that much, but really need to step up and do more. I think I'll throw some chicken legs in the cp for tonight.
To give pleasure to a single heart by a single act is better than a thousand heads bowing in prayer." Mahatma Gandhi
Be nice whenever possible. It's always possible. HH Dalai Lama
In a world where you can be anything - be kind. Unknown
Okay---I just wanted to ask you kids if you are getting enough pickles in your diet? Because if you aren't, that right there is a dietary deficiency! Yup. Pickles--dill pickles and also pickled sliced jalapenos are Health Food. I mean--I'm not a registered dietician who graduated from some gummmint-funded propaganda machine that says eat three servings of pig meat every day. Nope. I learned what I know by empirical means, not by memorizing dogma dispensed by some overpaid, under worked employee of the state. But yesah---now do you see? Bottom line--I know I need pickles, and you probly do, as well. Hope that helps you some. Thankk Mee.
We definitely tend to up our pickle game in the summer. For some reason, I can much more easily convince myself that pickles and potato chips constitute vegetable and starch courses than I can in the winter. We bought some of our favorite Butcher Shop brand half sour pickles this past week.
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