And you guys laughed long ago when I talked about how good grasshoppers fried in garlic and oil were, when we lived in a small fishing village in Mexico.....
a really interesting article here, from the Wall Street Journal.....
I especially liked the part where, at least inadvertently, we're already eating the little critters, or at least parts of them.....
http://online.wsj.com/article/SB1000...googlenews_wsj