Ice cream cones at the farmstand.
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Ice cream cones at the farmstand.
My kind of dinner!! Enjoy!Quote:
Originally Posted by Tybee
Fabulous Fried Rice from the Seeds of Change website.... excellent!
Summer hours have ended and this is my last Friday off, so a little bit special dinner. Put some wings in the cp. Will take them out later, put some BBQ sauce on them and bake them, along with some roasted cauliflower and maybe some wheat berries.
Tonight... I have no idea! :laff:
Chicken in a Korean sauce with rice and Brussels sprouts.
I'm trying to stop exaggeration. I believe exaggeration is the culprit of most things. I believe most things aren't really bad, you just overdo them. If you're going to eat chicken, eat a little bit of chicken, so tomorrow, you won't be bored with chicken. I have to start eating less, I eat mostly vegetables and organic things, still, I don't lose weight.
Ice cream again since our favorite stand by the lake is only open through Monday. Agh! They close the stands so early here, compared with Michigan.
There are melon growers not a huge distance away and my local produce market has yellow watermelons, seedless, small personal watermelons, and regular ones. I have an opinion that regular seeded are the best, but got seedless due to the mess. They also have honey dew mellows canary melons, and possibly a few others I've missed. Locally grown and shipped near ripe with some traces of a bit of field dirt. I got the traditional cantaloupes. So I'll be having melon with two meals a day for a while. My dad had a way of determining watermelon quality using a finger thumping method I've never quite understood, but part of the melon choosing ritual.
Just got one of those Rocky Ford watermelons and it is quite good. Din tonight is smoked spareribs, sweet potatoes and spinach salad. The garden is yielding an enormous amount of cucumbers and summer squash so trying to eat some of those every night.