What's for dinner?

I am thinking calzones, as I have some ricotta cheese that needs to be used.

I rarely eat red meat anymore but have had a real craving for a steak. Bought two small ribeyes for a somewhat reasonable price and DH is going to cook over mesquite. Creamed spinach and a salad.

I made a cabbage barley mushroom soup, and BIL, DS and DIL are here so we're also going to make a roast chicken with potatoes and a veggie we haven't decided on yet.

Box of Aldi brand deluxe mac & cheese. This is the one with the pouch of cheese sauce. May add some peas. I was away for the weekend at a Great Lakes shipwreck event in WI so I want something easy v

I think it will be bbq shredded chicken over rice with some kind of veggie.

Today is taco monday. I stumbled across a note in my phone for a sauce made from avocado, lime, chiles, garlic, onions and mayo, all blended together. I believe it was served with huevos rancheros when we were in mexico. I don't really remember the details so I'll be reconstituting the chiles in water and then sauteing the onions and garlic a bit. That may or may not resemble what I ate. I mainly remember that it was DELICIOUS1 Who knows how it'll turn out...

Well, up here, it's half-price pizza night so that's what we're having.

Pulled a package of turkey sausage out of the freezer. Hoping to get two meals out of it - sausage and noodles, sausage and cabbage. One for tonight and the other for towards the end of the week.

Crock pot roast chicken with carrots parsnips potatoes and onions.

I made Thai-style minced chicken lettuce wraps. A favorite of ours. There's a recipe online from PJ Chang's restaurant that's darn good--and actually pretty easy to make.