I do a lot of stirfry type cooking and I’m tired of the grease floating around my kitchen even though I have a pretty good exhaust system. So in the past couple of months, I’ve been taking our electric frying pan out to the deck and cooking. Since that works so well I bought a much smaller electric frying pan that is easily portable
so may I present my “outdoor kitchen “which cost about 20 bucks rather than the $18,000 other people spend on their outdoor kitchens. We also have the typical gas grill, but we never use it
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