haha! Good one.
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haha! Good one.
LOL. great one!
okay---what you kids could do is make a major departure from small-town IWAH culture, and join the Seventh-Day Adventist Church. Yup. It is a lifestyle religion that emphasizes clean living, and also how wrong, wrong, wrong those other churches are---especially Cathlic. But anyway---you can learn how to prepare a Vegan diet from those people. You're already part of the way there, being a gardener. Good Luck. Prollem Solved.
DH had an acupuncture treatment on Thursday for AlphaGal. Now he’s walking around with needles in his ear and he will have the needles for three weeks.
This treatment doesn’t cure the disease, but it might relieve symptoms. The medical evidence is about a strong as medical evidence for the “affirmation model” of medical treatment for children who think they are “born in the wrong body”
i.e. trans kids.
Meaning, the medical evidence is not robust. It is kinda sorta there. Sometimes. For certain people. At times of their lives.
Our doctor has a few alternative medicine treatments she participates in as well as standard western medicine. She is a legitimate MD.
I have been making and freezing soups for lunches for DH. I made several batches.
Well.I discovered that the “ Better than Bouillion “ chick stock I have been using has MILK in it. Doh. I thought I hadcread ingredients on everything I use for DH.
fortunately, he didn’t seem to be affected by it. I want him to eat up all of the frozen soups I have made, but from this day forward I will look for and use a stock base that doesn't use milk. Oh please please dont make me make my own stock! That is TOO MUCH.
Why not just use veggie stock?
when I go to the store this week I’m going to pick up a jar of the veggie stock and see if it is free from milk. I have looked at ingredients online and it didn’t list milk, but never know if they give a complete ingredient list. I want to read it on the package.
I haven’t used vegetable stock in the past because I think it is not as tasty as chicken and turkey.
What about a bouillon instead? Lots of options out there these days.