Taco Bell.
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Taco Bell.
Pulled need-to-be-used veggies from the fridge and some pantry items and now have cheese-y butternut squash and seasoned mashed cauliflower *soup*, and a chickpea, swiss chard, spinach, and roasted red pepper soup on the stove. Choices!
Butternut squash is baking now and will be served with butter.
We took a trip to Lowe's this afternoon and stopped at our favorite fish market, which is across the street, so we're having fresh salmon in a honey balsamic reduction sauce, fingerling potatoes and broccoli florets.
Salami and cream cheese roll ups and a salad.
Grilled cheese and soup today.
Black bean and rice burrito and a refried bean tostada.
Macaroni salad that is 50% veggies. All sliced finely. (My back hurts now but my time in the kitchen is now about 45 minutes before I have to lie down. Progress!)
Leftovers tonight. Keto chili tomorrow. Always a hit in our house.
Leftover tonight. Busy slicing a couple pounds of apples for the dehydrator and then making tortillas.