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Thread: What's for dinner?

  1. #2811
    Senior Member catherine's Avatar
    Join Date
    Jan 2011
    Location
    Vermont
    Posts
    15,835
    We went for a drive today and wound up in a town we don't visit much, so we stopped at a cute little restaurant and, being a stone's throw from Canada, we had poutine.
    "Do any human beings ever realize life while they live it--every, every minute?" Emily Webb, Our Town
    www.silententry.wordpress.com

  2. #2812
    Junior Member
    Join Date
    Jan 2025
    Posts
    23
    Was able to score a great deal on chicken legs, so I seasoned them with paprika, black pepper, garlic and onion powder and popped them in the air fryer. Served them with sauteed zucchini and mushrooms along with a side of brown rice.

  3. #2813
    Senior Member
    Join Date
    Jan 2011
    Posts
    5,918
    Shrimp and grits and cabbage salad

  4. #2814
    Senior Member Klunick's Avatar
    Join Date
    Jul 2021
    Posts
    833
    Sunday- Tamale pie
    Monday- BBQ burger bombs
    Tuesday- Tacos
    Wednesday- Biscuits and gravy, eggs and bacon
    Thursday- Italian Bake
    Friday- Out to eat
    Saturday- Pizza

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