Today at a garden club meeting where we got a lecture about food waste somebody talked about a wonderful YouTube video with the title something like “feng shui your refrigerator. “


I tried to find it and there’s many videos with that title, but they are not about organizing the products in your refrigerator.


But here’s the gold nuggets I got from the meeting: put your condiments down in the vegetable drawers because that’s the most hidden part of your refrigerator. Use the door space for cheeses, packaged meat, etc because that’s more fresh enough and you could see it there . Keep your fresh items in the middle shelves where you can easily see them.

it is all about bringing out to your eyes the food stuff that goes bad.