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Thread: Apples

  1. #1
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    Smile Apples

    The new crop of apples is coming in and I am in Heaven. I bought 3 sweet Honeycrisps. They are so sweet and so crisp. So good. I think I will get some Granny Smiths and use them to bake a pie. What are your favorite apples and what do you make with them?

  2. #2
    Senior Member Gardenarian's Avatar
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    Pies are one of the few things I enjoy cooking, and apple pies are heaven. I like to pile the apples up really high, and then kind of mold the crust over them and sprinkle with a little sugar. Beautiful.

    Most of my favorite apples are random ones given by neighbors or picked at our community orchard - I don't even know the name of our little apple tree. Picked straight from the tree - I love that feeling that the life is still in the food. Makes me kind of a savage vegetarian
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  3. #3
    Senior Member iris lilies's Avatar
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    DH makes apple crisp 1X weekly throughout the year. He uses a variety of apples he has stored from our trees and from his dad's trees.

    For the first time EVER, our Granny Smith tree of 20 years has a crop of apples! This year it has about a dozen apples. In past years we maybe got 1 or 2 apples every 5 years. I don't know what woke up the old girl to produce, but it may well be one of those "old girl" issues--she's getting ready to die and is following her genetic imperative to reproduce before she dies.

    DH has a variety of apple trees here, I don't know what they are, but they are all cooking apples. He has been picking apples for a couple of weeks. now. And then, our "big" apple tree in the back of the lot is a November producing apple that won't ripen until fall.

  4. #4
    Senior Member razz's Avatar
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    Love the start of apple season. Eating Ginger Gold and Silken varieties right now. My Cortland and Gala did not produce this year.
    As Cicero said, “Gratitude is not only the greatest of virtues, but the parent of all the others.”

  5. #5
    Senior Member catherine's Avatar
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    I discovered Honeycrisp a couple of years ago, and it's definitely my favorite, but it's expensive where I am. I learned from an apple grower that they are harder to grow. However, whoever named that apple got it just right.

    I do like all kinds of apples, though. I'm not fussy. DH is stuck on Delicious, but I'll take any of them.


    Edited to add: I just looked them up to see what makes them harder to grow, and learned honey crisps are patented under the University of Minnesota who developed them. So that's kind of a bummer since don't believe in patenting seeds. I know the university did the work and maybe they deserve something for that, but I think in general patenting seeds is a very bad idea. I have a lot of respect for the University of Minnesota, but I have to think about where I stand on buying a patented fruit.
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