I discover a bag of roasted eggplant in the back of the freezer and made baba ghanoush for the first time. So baba ghanoush and crackers, then black bean soup and cornbread.
Sigh, I wish I could make baba ghanoush.
Don’t tell me how easy it is to make! I’ve tried I can’t make it. Plus you have to have a big jar of tahini and I threw mine away ages ago.