I made a pan of sauted greens, onion, garlic, mixed with grated cheese and a few cups of wild rice. 4 beaten eggs, 1/2c milk. Oh this was a yummy dish! One morning I heated some up and topped with 2 easy-over eggs for brunch!
Today: mac n' cheese w/diced ham, peas and corn. I put a bunch of smoked paprika in my cheese sauce and did a super browning of my rouix. It was fabulous!
The egg and greens dish sounds really good - similar to something I make on Sundays for week-long breakfasts. And I do the same thing with my mac 'n cheese! I add ham and peas. My MnC is a parmesan cheese base, though.Originally Posted by Gardnr
Tonight is stuffed peppers.
To give pleasure to a single heart by a single act is better than a thousand heads bowing in prayer." Mahatma Gandhi
Be nice whenever possible. It's always possible. HH Dalai Lama
In a world where you can be anything - be kind. Unknown
Baked stuffed shells and Caesar salad.
"Do any human beings ever realize life while they live it--every, every minute?" Emily Webb, Our Town
www.silententry.wordpress.com
Tonight is leftovers, as there are way too many in the fridge right now.
To give pleasure to a single heart by a single act is better than a thousand heads bowing in prayer." Mahatma Gandhi
Be nice whenever possible. It's always possible. HH Dalai Lama
In a world where you can be anything - be kind. Unknown
Keto chili, a family favorite. By some weird quirk the high temp for today will be in the 80s. But chili it is.
Success is to be measured not so much by the position that one has reached in life as by the obstacles which he has overcome. - Booker T. Washington
Market Basket sushi!
I came up with a pattern that I sort of follow, or not. Tonight we're having LO: risotto with peas, meatloaf, salad. Except for the salad, it's all left overs, which is fine with us!
Tomorrow night I'll have to cook again, but last night and tonight it was left overs. Last night it was mashed yukon golds and marianated chicken (marinated in cilantro, lime, pepper, etc.) I shredded the remaining chicken thigh and we had it on a bed of mashed potatoes. Good!
Last edited by NewGig; 10-10-20 at 4:55pm. Reason: typo city!
trying to make up my mind between mince and mushroom bourguignon.
"Do any human beings ever realize life while they live it--every, every minute?" Emily Webb, Our Town
www.silententry.wordpress.com
Strawberries dipped in cream cheese since it is summery today.
Bocaburgers on brioche buns with fresh tomatoes that were picked green but magically turned red in the window.
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