Quote Originally Posted by iris lilies View Post
when we went to New England just before Covid, I was looking forward to the much vaunted lobster rolls. The first one I had was in a Boston area hotel. You can guess how much that cost! Ack. It was — ok.

later, we went out when we were along the coast and had another lobster roll and it was, again, just OK.

from that, I’ve decided I’m not that much of a lobster fan. I mean it’s OK, but I’m not gonna go out of my way to eat them.
Did you have a cold lobster roll, or a hot one? My preference by a long shot is the hot one, drenched in butter. It was actually invented in my home town of Milford, CT. https://i95rock.com/milford-connecti...roll-festival/

But some people feel lobster is rubbery and tasteless. That's OK. That's more for the rest of us! (I feel like we've had this discussion before.)