when we went to New England just before Covid, I was looking forward to the much vaunted lobster rolls. The first one I had was in a Boston area hotel. You can guess how much that cost! Ack. It was — ok.Originally Posted by frugal-one
later, we went out when we were along the coast and had another lobster roll and it was, again, just OK.
from that, I’ve decided I’m not that much of a lobster fan. I mean it’s OK, but I’m not gonna go out of my way to eat them.
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